The Crab Festival Cookoff will be held in conjunction with the Holly Beach Crab Festival on Saturday, June 14.

You can register Friday Night and there will be a $25 entry fee for each category.

The entry categories are: Crab Appetizer, Crab Side Dish, Crab Entree, Bayou Dish (anything from the bayou: alligator, duck, rabbit, fish, shrimp, etc.) and Dessert (does not have to be crab).

Awards will be given for 1st, 2nd and 3rd place in each category. An overall Grand Champion will be determined by points.

Turn in Times:

11 a.m. Crab Appetizer, 11:15 a.m. Crab Side Dish, 11:30 a.m. Crab Main Dish, 11:45 a.m. Bayou Dish, 12 p.m. Dessert.